Thai Cooking Class

Thai Cooking Class

Thai Hot and Sour Soup Yield 8 servings Ingredients: 3 cups chicken stock or low-sodium broth 2 1/2 tablespoons light brown sugar 1/3 cup packed cilantro leaves, for garnish 1 tablespoon finely grated fresh ginger 2 fresh or dried kaffir lime leaves or 1 teaspoon...
Fall 2020 Cook Like A Chef Cooking Club

Fall 2020 Cook Like A Chef Cooking Club

Welcome to the cooking club page where you can find files, recipes, and handouts! Class Schedule: (Thursday’s from 6PM-8:30PM) September 17th, 2020 – Basic Knife Skills, safety, sharpening knives, choose the best knife, basic cuts, increasing speed, mise en place,...
Master Chef Jr Fall 2020/Spring 2021

Master Chef Jr Fall 2020/Spring 2021

Class 1: Click the link below to view the basic knife skills power point from class 1 Basic Knife Skills PPT Class 2: Click the link below to view class 2 Power Point: Eggs Power Point Class 1 Class 3 recipes: Best Fluffy Pancakes Look no further because a steaming...
The Cutting Edge Classroom 

Spend $200 or more on a Gift Voucher, Get an Additional $25 added FREE!

Our cooking class gift card vouchers make a GREAT Valentine's Day gift!
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The Cutting Edge Classroom 

Check Out Our Fun Kids Summer Cooking Camps!

Our kids camps are great for learning cooking skills, making new friends and having fun throughout the Summer!
View the Camps
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