Parent And Child French Macarons

Parent And Child French Macarons

Traditional French Macarons Hannah Baker Rawlings Ingredients   Full Amount Half Amount Ingredient 125g 62.5g Almond Meal 200g 100g Powdered Sugar 100g 50g Egg Whites (aged) 1/2 tsp 1/4 tsp Dried Egg Whites 40g 20g Granulated Sugar As needed As needed Food Color (Gel...
Couples Hibachi

Couples Hibachi

Yield 2 servings INGREDIENTS For the hibachi beef and shrimp 4 oz beef tenderloin tips cut into 1” cubes’ (Any tender cut will do) 4 oz shrimp peeled and cleaned 1 tablespoon vegetable oil 1 teaspoon sesame seed oil 1 tablespoon butter cubed 1 tablespoon garlic minced...
Parent & Child Pizza

Parent & Child Pizza

Artisan Pizza Dough (Demo Plus PC Teams) Servings: 1 each 18 inch pizza crust or 2 personal pizzas Ingredients 3 cups all-purpose flour or bread flour 2 ¼ tsp yeast 2 teaspoons honey 1 teaspoon salt 1 teaspoon garlic powder 1 teaspoon Italian herb mix...
Authentic Cajun Date Night Class

Authentic Cajun Date Night Class

JAMBALAYA Yield 2 servings INGREDIENTS 3/4 tablespoons olive oil, divided 1 boneless skinless chicken breast, cut into bite-sized pieces 1/4 pound andouille sausage, thinly sliced into rounds 1/4 small bell pepper, cored and diced 1/2 rib celery, diced 1/4 jalapeño...
Basics Of Baking Kids Summer Camp

Basics Of Baking Kids Summer Camp

Baking Camp Recipes Vanilla Cake Recipe 3 and 2/3 cups (420g) cake flour* (spoon & leveled) 1 teaspoon salt 1 teaspoon baking powder 3/4 teaspoon baking soda 1 and 1/2 cups (345g) unsalted butter, softened to room temperature 2 cups (400g) granulated sugar 3 large...