2022/09/28 Sushi For Beginners 6:00PM-8:00PM


Learn how to make your very own sushi In this fun, hands on, and interactive class! Ever wonder how the Japanese Chefs create those incredible sushi rolls you’ve come to love? Our Chef will take the mystery out of sushi making while sharing techniques, tips, and tricks along the way! We will start by teaching you how to properly cook and season sushi rice just like the Japanese Chefs do it. Then you will learn how to prepare fresh fillings, seafood, wasabi, and other accompaniments. You will also learn how to prepare eel, spicy mayo, and wasabi sauces. We will demonstrate and guide you through the process of filling, rolling, decorating, and cutting sushi! After taking this class you will be ready to prepare your very own sushi at home at a quarter of the cost of restaurant and store sushi! Come hungry because you will get to enjoy what we make in class! Price is for one person ages 16-adult.


You Will Learn How To Prepare:

  • Maki Sushi 

  • Iramaki Sushi

  • Seasoned Sushi Rice

  • Sushi Roll Fillings

  • Eel & Fantasy Sauces

  • Wasabi

Instructor: Chef John Alunni

Demonstration/Hands On



Cancellation Policy:

For our class cancellation policy please go to: https://thecuttingedgeclassroom.com/cancellation-policy/


Food Allergies:

We use common ingredients in our classes and all ingredients may not be listed in the class description. if you have a food allergy we ask that you understand our goal is to teach cooking techniques and it will not always be possible to change class menus and ingredients to accommodate those with allergies. It is best to call us and ask about a specific class so we may better help you.

48 in stock

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