Description
Learn how to elevate your grilling and smoking game in this fun, hands on, and interactive BBQ class! Our Chef will walk you through everything you need to know to be the grill master you’ve always wanted to be! Best of all you will get to eat what we prepare in class! Price is for one person Ages 16-Adult.
You Will Learn:
How To Choose The Right Meats And Vegetables For Grilling
How To Understand The Beef And Pork Charts
How To Fabricate Beef, Pork, And Chicken
How To Cut Steaks And Chops
How To Prepare Ribs
How To Prepare Dry Rubs And Marinades
How To Achieve Tender And Juicy End Results
All About Heat Regulation, Timing, And Temperature Control
All About Degrees Of Doneness And Temping Steaks Properly
The Sous Vide Method Of Cooking
The Ins And Outs Of Grilling Meats, Poultry, And Vegetables
Quick Smoking Meats
Instructor: Chef John Alunni
Demonstration/Hands On
