Description
Take a culinary journey to the streets of Mexico without leaving Knoxville in this fun, hands on, and interactive cooking class! Our Chef will take you south of the border while exploring some of Mexico’s incredible street foods! We will prepare a delicious menu hands on while sipping tequila and margaritas, and best of all we will get to eat what we make in class! This is guaranteed to be the best experience you have enjoyed in a long time! Two Tequila tastings are included in the price of this class. We will also have margaritas, cerveza, and wine available for purchase. Price is for two adults!
Menu:
Chef John’s Award Winning Crispy Guava Marinated Pork Belly Tacos With Jicama Slaw
Tacos al pastor, shepherd-style pork marinated in a blend of chilies and spices, then slow-cooked and topped with a pineapple, salsa verde, and cilantro
Grilled Shrimp Tacos with Sriracha Slaw. Smoky, grilled shrimp and spicy slaw are the keys to these next-level tacos.
Spicy Crack Chicken Tacos
Topping bar
