Enjoy a culinary journey to Spain without leaving Knoxville in this fun, hands on, and interactive class! As you arrive we will greet you with a smile, hand you an apron, and welcome you to share in an evening preparing Spanish cuisine. Our Chef will walk you through a menu of amazing Spanish favorites as we cook, sip wine, and enjoy making new friends! Come hungry!
- Pan a la Parilla Tomato – Grilled homemade bread with tomatoes, garlic, and olives.
- Paella Andaluz – Traditional Spanish Paella made with saffron rice and the freshest available seafood, chicken, and chorizo.
- Miguelitos – A delicious Spanish cream filled pastry.
Instructor: Chef John Alunni