Learn how to make delicious hand made yeast and cake doughnuts in this fun, hands on, and interactive pastry class. Our Chef will walk you and your child through the process of making dough, proofing, rolling, cutting, frying, baking, and decorating doughnuts! And best of all, everyone will go home with their very own box of doughnuts! Price is for one adult and one child ages 5-15.
Instructor: Chef John Alunni