2019/06/24-28 The French Patisserie Kids Summer Camp 1:00PM-4:00PM (Ages 8-14)

$299.00

Students will embark on a culinary adventure to France and learn all about pastries in this fun, hands on, and interactive class!

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SKU: 8623 Categories: ,

Description

Students will embark on a culinary adventure to France and learn all about pastries in this fun, hands on, and interactive class! Our Pastry Chef will walk students through the tips, tricks, and techniques needed to achieve deliciously beautiful French pastry favorites! Class dates: June 24th-28th.

Monday: Pate a choux, eclairs and cream puffs

Tuesday: Palmiers, French cookies

Wednesday: French macarons

Thursday: Creme brulee, crepes 

Friday: Orange cardamom madeleines, nutella souffle

Instructor: Chef Jocelyn Weatherford

Demonstration/Hands on 

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