Learn how to prepare amazing breakfast treats in this hands on interactive Pastry Chef taught class! First you will learn how to prepare, roll, fill, and shape, proof, and bake your cinnamon rolls. Then we will teach you how to prepare blueberry lemon scones, and we are sure these will quickly become one of your new summer favorites! During class you will get to enjoy eating these delicious breakfast pastries fresh from the oven. It doesn’t get much better than that! You will have plenty to take home and show-off as well.
Instructor: Chef Jocelyn Weatherford