Knife skills is the one factor that determines whether cooking is fun or a chore. It’s the one skill that is necessary for safety and proper food preparation at home. lack of knife skills can create a ton of anxiety in just about any home cook. We understand that knives can be dangerous but we also know that they can be used safely and efficiently with a bit of training and practice. We don’t guarantee you will never cut yourself, but in this class we will teach you how to begin the journey to safety and skill. We will teach you how to be safe and have confidence with a knife! When you know how to properly wield the most common tool of the trade your food will taste better and take a lot less time to prepare. In this completely hands on class you will learn how to care for your knives, sharpen them, and most importantly learn and practice proper knife techniques that will make you faster, safer, and the cook you’ve always dreamed of being.
Instructor: Chef John Alunni
For our class cancellation policy please go to: https://thecuttingedgeclassroom.com/cancellation-policy/