Savor the Flavors of Italy: A Hands-On Pasta-Making Class

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Savor the Flavors of Italy: A Hands-On Pasta-Making Class
price is for one person ages 16-adult.
$ 99.00
22 available
 Enrollment ends 1 day before class! Please call us after that to request late enrollment.

Get ready for a culinary tour of Italy without leaving Knoxville in this thrilling, hands-on, and interactive cooking class! Join our very own Italian Chef, John Alunni, as he takes you on an unforgettable journey through the art of pasta-making. Learn the secrets to crafting the most delicious pasta you’ve ever tasted, with plenty of tips and tricks shared along the way!🍴 The Best Part: You’ll get to enjoy all the mouthwatering dishes you create in class. Come hungry and leave with a full heart and belly!🎉 Don’t miss out on this exciting culinary adventure—join us for a night of pasta, passion, and pure Italian delight! 🎉

🍝 What’s on the Menu:

Hand Made Cheese Tortellini With Brown Butter Sage Sauce: Luxurious and savory, this dish will transport your taste buds straight to the Italian coast.

Fettuccini with Creamy Pesto Sauce: A hearty and flavorful combination perfect for any pasta lover.

Spaghetti With Short Rib Bolognese: Pasta with braised beef short rib, sautéed mushrooms, demi-glace, three wine blend, plum tomato sauce

Homemade Focaccia Bread: Fresh, fragrant, and the perfect complement to your pasta creations.

👨‍🍳 Your Maestro: Chef John Alunni

📚 Instruction Format: A mix of demonstration and hands-on activities, so you can dive in and get your hands floury!

Gratuity

Please leave a gratuity for our class Stewards that work hard to ensure that your experience is a memorable one! We accept cash and credit cards. The customary gratuity amount is 20% of the price you paid for the class. Thank you!

(MUST BE COMPLETED PRIOR TO CLASS)

(CANCELLATION POLICY, FOOD ALLERGIES, DRESS CODE, ETC.)

Details

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