Enjoy a culinary journey to the streets of Japan without leaving Knoxville in this fun, hands-on, and interactive Chef taught class! Learn the art of making ramen noodles from scratch, and how to prepare delicious recipes featuring Japan’s most ubiquitous noodle. Believe us there will be no crunchy noodles and flavor packets here! Ramen is an amazing Japanese dish consisting of a delicious and nutritious broth, fresh hand-crafted noodles, and a wide variety of freshly prepared toppings coming together to make a meal on its own! In this class, we will prepare homemade ramen noodles, broth, and toppings to create the most amazing ramen bowls you have ever tasted! Come hungry because we will all get to eat what we prepare in class!
Menu:
- Scratch-made ramen noodles
- Miso Pork Ramen
- Shoyu Seafood Ramen
- Marinated Ramen Eggs
- Ramen Topping Bar
Instructor
Chef John Alunni
Instruction Type:
Demonstration & Hands-On
