🥟 Pierogi Party!
Get ready to roll, fill, fold, boil, and fry!
Step into our cozy warm kitchen and discover the comforting art of making pierogi from scratch. This fun, hands-on class takes you through the entire process, from creating the perfect tender dough to mastering the techniques for cooking these beloved Polish dumplings. You’ll work with your hands, learn traditional techniques, and create three delicious pierogi fillings, each with its own unique flavor and character. Whether pierogi are already a favorite or you’re trying them for the first time, this is a delicious opportunity to learn a timeless culinary tradition—and have plenty of fun along the way!
🥟 What’s Cooking?
🥔 Traditional Potato & Onion
A classic Polish combination of creamy potatoes and savory caramelized onions tucked inside tender homemade pierogi dough.
🧀 Farmers Cheese
A light and creamy homemade farmers cheese filling inspired by Chef’s family recipe, with the comforting flavors of traditional Polish cooking.
🥬 Savory Cabbage
Tender cabbage seasoned with aromatic ingredients to create a beautifully savory filling that has quickly become a favorite.
👨🍳 What You’ll Learn
🥛 Make Farmers Cheese From Scratch
Learn how to transform simple ingredients into fresh, creamy farmers cheese—then use it to create one of our signature pierogi fillings.
🥣 Make Scratch Pierogi Dough
Mix, knead, and roll tender homemade dough that’s perfectly suited for filling and folding.
🥟 Master the Art of Filling & Folding
Learn how to portion, fill, seal, and shape pierogi like a pro.
💧 Perfect the Boiling Technique
Discover how to cook pierogi so the dough stays tender while the filling remains deliciously hot.
🔥 Master Golden Pan-Frying
Learn how to transform boiled pierogi into golden, crispy, irresistible bites with the perfect pan-fried finish.
🎁 Take Your Pierogi Home
Pack up a batch of your handmade pierogi to take home and share—or keep all to yourself!
Your Pierogi Experience
Format: Hands-On Cooking + Chef Demonstration
Cuisine: Polish • Eastern European • Comfort Food
Focus: Scratch-Made Dough • Traditional Fillings • Cooking Techniques
Experience: Mix • Roll • Fill • Fold • Cook • Taste • Take Home
Gather your friends, bring your appetite, and get ready for an evening filled with good food, hands-on cooking, laughter, and a delicious taste of Polish tradition.
You’ll leave with new skills, great memories, and homemade pierogi ready to enjoy at home. 🥟❤️