Get into the holiday spirit with us and learn how to make beautiful holiday French Patisserie confections in this fun, hands-on, and interactive class. Our Chef will teach you the art and science behind macaron making including our best tips and tricks for successful macarons. We’ll cover how to mix, pipe, and bake the cookie shells, as well as make our most popular seasonal filling flavors. Then we will decorate our Macarons for Christmas! Best of all you will get to take home your own box of traditional and ginger Christmas macarons! Have some fun! Sip some wine! And make some new friends! Price is for one person.
Holiday Macarons & Wine
Please leave a gratuity for our class Stewards that work hard to ensure that your experience is a memorable one! We accept cash and credit cards. The customary gratuity amount is 20% of the price you paid for the class. Thank you!
(MUST BE COMPLETED PRIOR TO CLASS)
(CANCELLATION POLICY, FOOD ALLERGIES, DRESS CODE, ETC.)