🍣🎉 A Fun, Hands-On Sushi Experience for Families
Grab your chopsticks and bring your young chefs—it’s time to roll with it! 🍣👨👩👧👦 Join Chef John Alunni for a fun, hands-on family cooking experience where parents and kids work side by side to create delicious sushi from scratch. You’ll learn the basics of sushi-making while having plenty of opportunities to get creative, laugh, and enjoy the experience together.
👨🍳 What You’ll Learn
🍚 Perfect Sushi Rice
Learn how to prepare and season sushi rice for the perfect texture and flavor.
🥑 Fresh Fillings & Toppings
Prepare and work with a variety of fresh ingredients to build your sushi rolls.
🥢 Roll Like a Pro
Learn how to properly fill, roll, and slice sushi using traditional techniques.
🍣 What’s On the Menu?
Shrimp Tempura Maki Roll
Crab, crisp cucumber, creamy avocado, and fresh made shrimp tempura rolled together in this classic favorite.
Philly Uramaki Roll
Smoked salmon, cream cheese, and crisp cucumber rolled inside-out for a delicious family favorite.
👨👩👧👦 A Class the Whole Family Can Enjoy
This isn’t a sit-and-watch class! Families will work together at their own station, with everyone getting involved in the sushi-making process. Kids can get creative with their ingredients while adults learn techniques they can easily recreate at home.
❤️ Cook Together. Learn Together. Make Memories Together.
Instructor: Chef John Alunni
Format: Demonstration & Hands-On
Ages: 5–15 with an accompanying adult
Come ready to roll, create, and have some fun in the kitchen!
🍣 Let’s Roll!
Spaces are limited, so grab your kids, bring your appetite, and join us for a sushi-making adventure the whole family will remember!