Our kitchen is warm and cozy so let’s get into the holiday spirit and learn how to make beautiful holiday Patisserie confections in this fun, hands-on, and interactive class. Our Chef will teach you the art and science behind macaron making including our best tips and tricks for successful macarons. We’ll cover how to mix, pipe, and bake the cookie shells as well as make our most popular seasonal filling flavors. Then we will decorate festive holiday themed Macarons! Best of all you get to take home your own box of macarons! Complimentary hot chocolate and marshmallows will be served!
Instructor:
- TBD
Instruction Type:
- Demonstration & Hands On