There’s no better way to get into the holiday spirit than to Join us for a fun, hands-on, and interactive Christmas doughnut-making class! Our very own Chef Heather will walk you through the steps and techniques for making delicious holiday-themed doughnuts while sharing tips and tricks along the way! You will learn how to make yeast and cake-style doughnuts in this class. For our yeast doughnuts, we will roll out the dough, cut out our doughnuts, and proof them to perfection! Then on to the fryers to fry them up until golden brown. Then we will prepare cake doughnut batter, fill our doughnut pans, and bake them to perfection! Finally, we will glaze and decorate all of our doughnuts in Holiday styles! Best of all everyone will go home with a box of their very own doughnuts!
Family Holiday Doughnuts
Please leave a gratuity for our class Stewards that work hard to ensure that your experience is a memorable one! We accept cash and credit cards. The customary gratuity amount is 20% of the price you paid for the class. Thank you!
(MUST BE COMPLETED PRIOR TO CLASS)
(CANCELLATION POLICY, FOOD ALLERGIES, DRESS CODE, ETC.)