Family Festive Winter Doughnuts

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 Enrollment ends 1 day before class! Please call us after that to request late enrollment.

Ever wonder how your favorite doughnut shop makes those delicious treats? Let us show you how in this fun, hands-on, and interactive class! Our very own Pastry Chef will walk you through the steps and techniques for making delicious winter inspired cake and yeast doughnuts while sharing tips and tricks along the way! For our yeast doughnuts, our chef will demonstrate how to prepare the lightest fluffiest dough. Then we will roll out the dough, cut out our doughnuts, and proof them to perfection! Then on to the fryers to fry them up until golden brown. You will also get a chance to prepare your very own cake doughnut batter, fill the pans, and bake them to perfection!. Finally, we will glaze and decorate all of our winter themed doughnuts! Best of all, everyone will go home with a box of their very own doughnuts to enjoy with family and friends! Complimentary hot chocolate and marshmallows will be served!

Doughnut Menu:

  • Fluffy Yeast Doughnuts With Vanilla Glaze
  • Baked Pumpkin Doughnuts With Maple Glaze
  • Assorted Toppings

Instructor:

TBD

Instruction Type:

Demonstration & Hands On

Gratuity

Please leave a gratuity for our class Stewards that work hard to ensure that your experience is a memorable one! We accept cash and credit cards. The customary gratuity amount is 20% of the price you paid for the class. Thank you!

(MUST BE COMPLETED PRIOR TO CLASS)

(CANCELLATION POLICY, FOOD ALLERGIES, DRESS CODE, ETC.)

Details

Location

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