Family Culinary Adventure To Italy

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 Enrollment ends 1 day before class! Please call us after that to request late enrollment.

Embark on a culinary tour of the Italian Countryside without leaving Knoxville in this fun, hands on, and interactive experience! Our Chef will show you how to make the most delicious fresh semolina pasta from a recipe handed down through generations! Then we will roll our pasta out, cut it into shapes, and cook it to perfection! Chef will also show you how to make a delicious sauce to pair with your pasta. Toss in some focaccia bread and you have one delicious meal to enjoy in class!

Menu:

  • Fettuccini Alfredo
  • Spaghetti Carbonara
  • Homemade Focaccia Bread

Instructor:

  • Chef John

Instruction Type:

  • Demonstration & Hands On

Gratuity

Please leave a gratuity for our class Stewards that work hard to ensure that your experience is a memorable one! We accept cash and credit cards. The customary gratuity amount is 20% of the price you paid for the class. Thank you!

(MUST BE COMPLETED PRIOR TO CLASS)

(CANCELLATION POLICY, FOOD ALLERGIES, DRESS CODE, ETC.)

Details

Location

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