Let’s get cozy in our kitchen as you learn how to prepare a French-inspired menu pour deux in this fun & hands on couples class! Our Chef will cover essential French cooking techniques, from emulsifying a vinaigrette dressing and reducing pan sauce to searing beef and cooking delicious vegetables. Then we’ll whip egg whites and melt chocolate for a lighter-than-air mousse that’s perfect for sharing! Join us and enjoy a great date night experience.
Menu:
- Classic Steak Diane
- Creamy Truffled Mashed Potatoes
- Sauteed Haricot Verts Almondine
- Grilled Peach and Hazelnut Salad with Champagne Vinaigrette
- Espresso Chocolate Mousse with Homemade Whipped Cream
Cocktail Special:
- Classic French Martini
Instructor:
Chef John Alunni
Instruction Type:
Demonstration & Hands On