Cake Baking and Decorating Start to Finish

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Cake Baking and Decorating Start to Finish
Price is for one person ages 16-adult.
$ 99.00
24 available
 Enrollment ends 1 day before class! Please call us after that to request late enrollment.

In this fun hands on class our pastry chef will reveal her secrets for baking the most light and airy cakes. This is a fundamentals class, appropriate for anyone interested in baking. You will learn about the best tools professionals use when baking and decorating cakes. You’ll also learn the art of leveling, applying a crumb coat, frosting, and decorating. We will practice piping frosting in different designs, including roses and borders. Each guest will bake a two layer 6″ cake, but during class, you will learn to decorate using pre-made cake layers which have been thoroughly cooled and ready to be frosted. Everyone will decorate and take home their very own cake along with the two cake layers they bake in class.

Menu:

  • Vanilla Cake
  • Buttercream Frosting

Instructor:

  • Chef Heather

Class Format:

  • Demonstration & Hands On

Gratuity

Please leave a gratuity for our class Stewards that work hard to ensure that your experience is a memorable one! We accept cash and credit cards. The customary gratuity amount is 20% of the price you paid for the class. Thank you!

(MUST BE COMPLETED PRIOR TO CLASS)

(CANCELLATION POLICY, FOOD ALLERGIES, DRESS CODE, ETC.)

Details

Location

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