🥓🍳 Rise & Shine: A Southern Breakfast Feast

Biscuits, Bacon & Southern Comfort

Wake up hungry and leave happy! ☀️ Start your day with a delicious dose of Southern hospitality, comfort food, and good old-fashioned cooking. Join us for a fun, hands-on breakfast experience where we’ll transform simple ingredients into the hearty, soulful dishes that make a Southern breakfast so special.

Led by Chef John Alunni, you’ll roll up your sleeves and learn the secrets behind flaky buttermilk biscuits, creamy stone-ground grits, crispy fried chicken, golden waffles, and classic Southern sides.

Whether you’re a lifelong Southerner or simply a fan of great comfort food, this class is all about cooking, learning, laughing, and enjoying a seriously delicious breakfast together.

👨‍🍳 What’s Cooking?

🐔 Buttermilk Fried Chicken & Golden-Brown Waffles

with Hot Honey Butter

Crispy, juicy buttermilk-fried chicken paired with fluffy, golden waffles and finished with a drizzle of warm, spicy-sweet honey butter. The ultimate sweet-and-savory Southern combination!

🧈 Flaky Buttermilk Biscuits

with Savory Sausage Gravy

Learn the secrets to making light, tender, buttery biscuits from scratch, then smother them in rich, creamy sausage gravy seasoned with plenty of black pepper.

🍳 Southern-Style Breakfast Frittatas

Farm-fresh eggs baked with a delicious combination of seasonal vegetables, fresh herbs, and melted cheese. Learn how to create perfectly tender, golden frittatas that are as beautiful as they are delicious.

🌽 Creamy Stone-Ground Grits

with Boursin Cheese

Slow-cooked stone-ground grits transformed into a silky, savory Southern favorite with the addition of creamy Boursin cheese.

🥓 Applewood-Smoked Bacon & Country Sausage

Because a proper Southern breakfast needs more than one breakfast meat! Enjoy crispy applewood-smoked bacon alongside juicy, house-seasoned country sausage patties with savory herbs and spices.

🍎 Warm Southern Apple Cobbler

with Vanilla Bean Ice Cream

Cinnamon-spiced apples baked beneath a golden, buttery cobbler topping, served warm with a scoop of creamy vanilla bean ice cream. The perfect sweet finish to our Southern feast!

🥂 Make It a Southern Brunch!

Our Mimosa Bar and Bloody Marys will be available for purchase during class.

Grab a glass, get cooking, and enjoy a little Southern brunch hospitality while you work!

🔥 What You’ll Experience

✨ Hands-on cooking from start to finish
✨ Southern cooking techniques and chef tips
✨ Biscuits and other classics made completely from scratch
✨ Plenty of time to cook, taste, and enjoy
✨ A delicious meal featuring everything you prepare
✨ Printed recipes to take home

👨‍🍳 Your Instructor

Chef John Alunni

🍳 Class Format

Demonstration + Hands-On

Watch the techniques, jump into the kitchen, and put your new skills to work!

☀️ Come Hungry. Cook Southern. Leave Happy.

Good food. Southern hospitality. Great company.
And a breakfast worth waking up for! 🥓🍳🧈