Authentic French Pastries

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Authentic French Pastries
Price is for one person age 16-adult
$ 99.00
24 available

Buy any three classes or more and get 10% off your purchase. No code required!

 Enrollment ends 1 day before class! Please call us after that to request late enrollment.

Enjoy learning about some popular French pastries in this fun, hands on, and interactive class! Our pastry chef will teach you to how make amazingly versatile pâte à choux dough. We will then use this dough to create cream puffs and eclairs! We will also learn how to make fruit pastries and savory cheesy bacon pinwheels. Best of all you will get to eat what we make in class and everyone will go home with a box of pastries!

Menu:

  • Pâte à Choux – a delicate pastry dough used in many French pastries
  • Cream Puffs and Eclairs – Using our pâte à choux, we’ll make pastries filled with sweet cream and glazed with rich house made chocolate ganache
  • Fruit-Filled Breakfast Pastries
  • Cheesy Bacon Pinwheels with Puff Pastry

Instructor:

  • Chef Heather Palmer

Instructional Format

  • Demonstration & Hands On

Gratuity

Please leave a gratuity for our class Stewards that work hard to ensure that your experience is a memorable one! We accept cash and credit cards. The customary gratuity amount is 20% of the price you paid for the class. Thank you!

(MUST BE COMPLETED PRIOR TO CLASS)

(CANCELLATION POLICY, FOOD ALLERGIES, DRESS CODE, ETC.)

Details

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