Get ready for a truly unique experience and Join us for an evening of fun in this hands on experience where you will meet new friends, gather with other food lovers, and cook along side our Chef! ! In this class we will celebrate the Autumn season Tuscan Style as our Chef demonstrates traditional techniques that have been used for generations! Tuscany is regarded as the birthplace of the Italian Renaissance and of the foundations of the Italian language full of culture and great food. In this class you’ll enjoy helping to prepare a menu full of authentic and delicious courses straight from the Tuscany region of Italy. Best of all you will get to eat what we make in class.
The Menu:
- Zuppa Toscana
- Homemade Italian Bread Sticks
- White Bean Arugula Salad, Cherry Tomatoes, & Fresh Parmesan
- Short Rib Gnocchi With An Aromatic Tomato Ragu
- Almond Cake With Roasted Pears & Creme Anglaise
Cocktail Special:
- Limoncello lemon Drop
Instructor:
Chef John Alunni
Class Format:
Demonstration & Hands On
